Try meals by Chef
Chris Massiah

About
Chef Chris Massiah was born and raised in Brooklyn. He has cooked since he was very young, and first assisted as a pastry chef when he was a teenager. His dad has been his biggest influence in the kitchen, and Chris credits him with his own ability to shop for the right ingredients and season dishes. He also considers everyone he has worked with along the way as a sort of teacher. He loves to cook comfort food and Caribbean food, with an influence of flavors from Asian cuisine. A few of his favorite dishes to make for CookUnity include:Pan Seared Cod with Cucumber and Pomegranate, Cuban Skirt Steak with Corn, and Chicken with Squash and Brussels Sprouts.
Kitchens
Meals by Chris Massiah are prepared fresh in small batches in local kitchens across the country.

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Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
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Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
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Chris Massiah’s meal reviews
Indulge in the thoughts and stories surrounding meals by Chris Massiah
4.3
Based on 22160 reviews

Garlic-Herb Pork Tenderloin
The meat wasn’t as tender as I expected but it was good
Greg Overfelt · 04/15/26

Grilled Jerk Shrimp Rasta Pasta
I’m upset because they added the coconut sauce. I’m not sure if that’s the reason why the calorie count went up so much or not, but I won’t order this again because the calories are too high now for me.
Dana Tellier · 04/15/26

Asian-Style Pork Chop
pork was tough
Catherine Fenn · 04/15/26

Grilled Jerk Shrimp Rasta Pasta
Delicious
Sherley Ade · 04/15/26

Arugula Pesto Cavatappi
Nice, good portion for cost
Ansley Van Epps · 04/15/26

Caribbean bowl
The meatballs were a bit bland, but adding that spicy Caribbean sauce on top really helped add so much flavor! Plantains were very tasty, but I wasn’t really a fan of the pigeon peas in the rice dish.
Susan Corneilson · 04/15/26

Caribbean Chicken Stew
Very good ! Authentic Haitian food!
Christa Byard · 04/15/26

Spicy Jerk Grilled Chicken & Callaloo
Not a fan of the sweet potato mash or veggie mash. Chicken and flavor was ok
Cecil Rinehart · 04/14/26





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