Try meals by Chef
Sergio Tominaga
About
Chef Sergio Tominaga was born in Peru and lived in Japan for 4 years. He started his career 18 years ago with his older brother. He comes from a family of Nikkei chefs (nikkei is the mixture between Peruvian and Japanese culture). Finalizing his career he started working with his brother but after a few years he worked in Maido (Number 1 restaurant in Latin America and number 7th in World's 50 Best) for 5 years and also in Sushi Pop by Micha as an Executive Chef for 3 years. Sergio cooks traditional Peruvian and Japanese food. He loves being able to cook the fusion between both cultures. His specialty is Peruvian ceviche, Lomo Saltado and Nikkei sushi.
Kitchens
Meals by Sergio Tominaga are prepared fresh in small batches in local kitchens across the country.
Sergio Tominaga
Sergio Tominaga
Sergio Tominaga
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Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Sergio Tominaga’s meal reviews
Indulge in the thoughts and stories surrounding meals by Sergio Tominaga
4.4
Based on 12280 reviews
Japanese-Style Ribeye Slice Curry
one of our favorites. could use another brussels sprout, i think there were only 2.
Josie Periasamy · 04/15/26
Pan-Roasted Miso Salmon
Delicious! I warmed it up in the microwave and it turned out so good. I peeled off the skin, put it in the air fryer to crisp it up. No way I'm throwing it away. It was so delicious.
Sharon Liss · 04/15/26
Yakitori Grilled Chicken
Very good.
Ruth Bennett · 04/15/26
Japanese-Style Ribeye Slice Curry
oily sauce
rachel nicholls · 04/15/26
Pan-Roasted Miso Salmon
A FANTASTIC dish!!! Beyond Delicious!
JOLANTA URRUTIA · 04/14/26
Fried Japanese Karaage Chicken
Slaw could be better
Czarina Ampig · 04/14/26
Yakitori Grilled Chicken
Very good dish and very simple.
Mark Rubin · 04/14/26
Fried Japanese Karaage Chicken
Very good chicken,
Adrienne Perry · 04/14/26