Imported Italian spaghetti cooked "al dente" in a seafood infused tomato sauce with plump and crispy seared shrimp.
Nutritional facts
Protein
29g
Carbs
75g
Calories
500kcal
Fat
8g
Ingredients
Veg, Tomatoes, Whole, Canned, Italian, Cherry Tomato, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Shrimp, Black Pepper, Garlic, Sugar, Onion, Kosher Salt, Crushed Red Pepper, Basil, Spaghetti
Contains shrimp, wheat.
Reviews
4.3
Based on 7516 reviews
Not great
Nadia · 04/15/26
I jus dont want it to be selected if i forgot to choose
Antonio · 04/15/26
Jeff · 04/15/26
Reggie · 04/15/26
Barbara · 04/15/26
Elizabeth · 04/14/26
I have to rate it 1 star because CookUnity doesn't provide a way to exclude a meal from being included automatically.
Tanin · 04/14/26
pretty yummmy
Stephanie · 04/14/26
Liked the spice!
James · 04/14/26
Zachary · 04/14/26
Heidi · 04/14/26
Little spicy but really yummy
Jessica · 04/13/26
Kris · 04/12/26
Mrs · 04/11/26
Debra · 04/11/26
This meal was such a delicious surprise. At first glance it looks like a plain meal, but the flavor was outstanding. Delightfully spicy with flavorful tomato sauce. Could use a little veggie though!
Stephanie · 04/11/26
great taste, needs more noodles
Patricia · 04/10/26
Bryan · 04/10/26
Great dish! Flavorful and touch of spice. Would order again!
For much of the past two decades, Chef John DeLucie has been one of New York City's most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn. Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe's great cuisine centers (France and Italy) where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, DeLucie landed several jobs including Chef de Cuisine at the venerable seafood restaurant Oceana. Today, DeLucie's style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, opened in Hudson, New York, in 2022.
