Want to feel like you're eating at a Roman trattoria? This is the dish for you. Italian simplicity at its best. Pasta. Cheese. Freshly ground black peppercorns. Joy.
Nutritional facts
Protein
18g
Carbs
74g
Calories
660kcal
Fat
31g
Ingredients
Spaghetti, Heavy Cream, Parmesan Cheese, Butter, All Purpose Flour, Black Pepper, Kosher Salt
Contains milk, cereals containing gluten, wheat.
Reviews
4.1
Based on 2705 reviews
Kevin · 07/15/26
Laura · 07/14/26
Lindsay · 07/14/26
John · 07/13/26
Karl · 07/13/26
Traci · 07/13/26
Denise · 07/10/26
Cheryl · 07/10/26
Rachael · 07/10/26
Ed · 07/09/26
This is absolutely delicious! I love it.
Elizabeth · 07/09/26
Laura · 07/09/26
The sause was not good, it was chunky, not a flavor profile I like.
For much of the past two decades, Chef John DeLucie has been one of New York City's most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn. Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe's great cuisine centers (France and Italy) where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, DeLucie landed several jobs including Chef de Cuisine at the venerable seafood restaurant Oceana. Today, DeLucie's style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, opened in Hudson, New York, in 2022.
