Try meals by Chef
Taste of the South
About
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Kitchens
Meals by Taste of the South are prepared fresh in small batches in local kitchens across the country.
Taste of the South
Taste of the South
Taste of the South
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Taste of the South ’s meal reviews
Indulge in the thoughts and stories surrounding meals by Taste of the South
4.3
Based on 5665 reviews
Creole Seafood Alfredo
only 5 shrimp!
Darbi Lynn · 04/15/26
Southwestern Steak Burrito
entire wrap was soggy and gummy. Grossed me out so couldn't enjoy the contents of the burrito.
LeeAnn Coffey · 04/15/26
Cajun Shrimp and Dirty Rice
taste great, small size
Winsor Perry · 04/15/26
Salisbury Steak with Mushroom Gravy
Great taste
Tiara Rose · 04/14/26
Creamy Chicken & Rice
Chicken was tender.
Tiara Rose · 04/14/26
Pork Schnitzel
Oily and bland
Arin Schlott · 04/14/26
Salisbury Steak with Mushroom Gravy
Extremely salty
MISTI BRYAN · 04/14/26
Creamy Chicken & Rice
Touch salty, but delicious
Mimi Evans · 04/14/26