Try meals by Chef
Josiah Citrin

About
Josiah Citrin is a culinary expert and veteran of Los Angeles’s gourmet dining scene, with over 35 years of experience. He is the chef and owner of Santa Monica’s highly acclaimed, two Michelin-starred Mélisse, one Michelin-starred Citrin, Charcoal Venice, and Augie’s on Main. He also co-owns the sibling restaurants Dear John’s and Dear Jane’s. Additionally, Citrin operates Openaire at the Line Hotel. His culinary philosophy, “In Pursuit of Excellence,” sets the standard for all his concepts, whether fine dining or casual.
Citrin discovered his passion for food through his family at an early age, growing up in Santa Monica and Venice with a mother who was a caterer, and a French grandmother who cooked family meals. Their knowledge, combined with his excitement for cooking and business, led him to pursue a culinary career. Citrin moved to Paris to explore his French heritage after graduating from Santa Monica High School, and worked for three years at fine Parisian restaurants Vivarois and La Poste, gaining an understanding of and respect for the rules of traditional French cooking.
Kitchens
Meals by Josiah Citrin are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Josiah Citrin’s meal reviews
Indulge in the thoughts and stories surrounding meals by Josiah Citrin
4.2
Based on 75 reviews

Mediterannean Spiced Beef Bowl
Really good
Diana Milian · 04/15/26

Grilled Yogurt-Marinated Chicken with Lemon Garlic Sauce
Good but not great.
Rosanne Chloupek · 04/15/26

Grilled Yogurt-Marinated Chicken with Lemon Garlic Sauce
Light and tasty meal!
Edward Ruvalcaba · 04/15/26

Grilled Yogurt-Marinated Chicken with Lemon Garlic Sauce
There was a lot of sinew and fat on the chicken. I couldn’t finish it.
Patricia A von Petner · 04/15/26

Sweet & Spicy Harissa Roasted Salmon
This fried was absolutely fantastic - much better than I thought the meal would be. This was very tasty and good portion. Great for weight loss!
Sumita Dalal · 04/14/26

Creamy Tomato Masala Shrimp
Tastes ok.
DaLaynna Vance · 04/14/26

Mediterannean Spiced Beef Bowl
Meat was dry n unpleasant to eat. Taste was good, but didn't finish meal. Will not order this again.
joni bodart · 04/13/26

Grilled Yogurt-Marinated Chicken with Lemon Garlic Sauce
I'm getting tired of chicken
Richard Sanders · 04/13/26




