Amazing meal of salmon with combinations of sesame oil, honey and tamari sauce to make a punchy sweet sauce for this healthy fish meal.
Nutritional facts
Protein
41g
Carbs
24g
Calories
530kcal
Fat
30g
Ingredients
Canola and Olive Oil Blend, Black Pepper, Garlic, Agave Syrup, Kosher Salt, Black Sesame Seeds, Gluten Free Tamari, Ginger, Salmon, Lemongrass, Bok Choy, Toasted Sesame Seeds
Contains fish, soybeans, sesame seeds.
Reviews
4.0
Based on 3743 reviews
Arika · 04/13/26
CYNTHIA · 04/09/26
No flavor and the bok choy was rubbery.
MS · 04/09/26
sub bok choy
Stephany · 04/07/26
Jenae · 04/04/26
Yountina · 04/03/26
Had to add rice
Margaret · 04/03/26
Debbie · 04/03/26
The salmon was great and the sauce was very good. There was just so much bok choy! I like bok choy with other things, but by this much of it by itself was a little overwhelming.
Colleen · 04/02/26
Julia · 04/02/26
Glenda · 04/02/26
Victoria · 04/02/26
RASHAAD · 04/02/26
Heather · 04/01/26
Elda · 04/01/26
Tasted great! but portion was too small. It was much smaller than previous order.
Again, not enough sauce.
Dave · 03/31/26
Sauce was a bit runny, but overall solid meal.
Wish it had a bit more....something. Especially as the bokchoy doesn't reheat well, so ends up with our chickens.
Probably not one we would order again as it is not overly filling when it is just a piece of fish...but still a good piece of fish!
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
