
Mediterranean Lamb Kofta

Think of Chef Kevin’s Kofta as a burger or individual meatloaf, but infinitely more flavorful, thanks to tender spiced lamb and refreshingly tart tzatziki sauce. He deftly blends ground lamb with a medley of Mediterranean herbs and spices, including garlic, rosemary, oregano, and basil, then hand-forms each patty, sears it to lock in juiciness, and finishes it in the oven. Use the creamy, cool tzatziki—tangy Greek yogurt, extra virgin olive oil, fresh lemon juice, and mint—as a dip for contrasting flavor and texture with each bite. Chef Kevin completes the meal with Herbed Cous-Cous, the slightly larger Israeli kind that has a pleasant chewiness, and a crisp marinated Cucumber Salad. With its perfect balance of protein, carbs, and vegetables, this is exactly the kind of satisfying, healthy meal you might crave after a workout. Or any time.
Nutritional facts
Protein
35g
Carbs
64g
Calories
710kcal
Fat
35g
Ingredients
Dried Mint, White Pepper, Spice, Parsley, Dried, Extra Virgin Olive Oil, Mint, Garlic Powder, Black Pepper, Cumin, Sweet Paprika, Egg, Sugar, Heavy Cream, Kosher Salt, Lemon Juice, Greek Yogurt, Crushed Red Pepper, Panko Breadcrumbs, Couscous, Cucumber, Italian Herb Seasoning, Ground Lamb
Contains milk, eggs, wheat.
Reviews
4.2
Based on 295 reviews
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About Kevin Meehan
Chef Kevin is the creative force and culinary visionary behind the Michelin-starred Kali Restaurant, one of Los Angeles’ most acclaimed dining destinations. Renowned for his vibrant and refined approach to modern Californian cuisine, Chef Kevin crafts dishes that celebrate the freshest, most exceptional ingredients from across the Golden State.
With over 30 years of experience in some of the world’s finest kitchens, Chef Kevin brings his passion, precision, and artistry to every plate. Now, through CookUnity, he’s thrilled to share his signature flavors and restaurant-quality meals beyond the walls of Kali—offering busy professionals and food lovers alike the chance to enjoy a chef-prepared, delicious meal in the comfort of their own home.
Chef Kevin and his talented team are excited to bring a taste of their Michelin-starred magic straight to your table—making every meal an experience to savor.
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